Welcome to our shop!
Important notes before you order!
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At the moment, these are our pick up days & locations:
THURSDAYS
SAL Mercearia a Granel, Coja / WildCultures Bakery, Esporão (Midões) / Kiko's Place, Arganil
(Join the Bread Club to be notified.)
3x A MONTH ON FRIDAYS
L&Ponto Decor, Figueira da Foz
(Join the Bread Club to be notified.)
3rd SATURDAY OF THE MONTH
Coja Multicultural Market, Coja.
You must choose your pick up point at check out.
Order only if you can pick it up from these locations & times.
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Orders must be placed up to 2 days prior to pick up.
Ex: For pick up on Friday 10th, orders should be placed the latest by Wednesday 8th at 8pm.
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500g/600g/750g loaves may be a cut from the 1kg/1.2kg/1,5kg loaves.
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Weight is approximate. Please allow for a 5% deviation.
If your bread weighs less than that, contact me and I will be happy to compensate you.
Bread
We bake long fermented sourdough, promoting Portuguese grain and creole varieties.
We make bullshit free bread: just flour, water & salt, nourishing and delicious, naturally digestible, low on FODMAPs and phytates, high on fibre and nutrients.
Cookies
Happiness in the palm of your hands!
All our cookies are made using wholemeal flours and unrefined sugar.
Cakes & Pies
Rustic and seasonal sweet bakes, because not only of bread lives a person!
Our sweet treats are either fully or partially wholemeal, have only unrefined sugar and organic flours.
Não temos nenhum produto para mostrar no momento.
Our ingredients
Our method
