Not all granolas are made sweet. This one is savoury, and I promise you will not regret tasting it!

This granola is your salad's best friend! It will add that extra umami flavour, crunchy texture and filling  sensation your green salad needs.  It also looks wonderful as a topping on a soup like a gazpacho or any other cramy soup. Its great with a grilled or baked cheese, such as feta or brie. It takes your sandwiches and wraps to the next level. Does wonders on a dip like beetroot humus or a green pea mash, or sprinkled on top of roasted veggies. You can always just add it to your yogurt instead of the sweet granola. And you can definitely just eat it as it is, and take it as an energy snack on a hike.

Once you have tasted it, you will soon find your own ways to incorporate it in your meals. And the good part: tons of healthy stuff and no sugar!